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Huaraz, Peru

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Chocho – The most beautiful Andean Super Food

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Chocho is one name for the native Peruvian plant Tarwi. Also known as the Andean Lupin, this plant flowers into remarkably stunning blue and purple flowers, making the whole crop look like a sea of indigo fire. Its popularity comes … Read More

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Unique Uses of the Potato in the Cordillera Blanca

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TOCOSH One of the unique uses of the potato in the Cordillera Blanca is Tocosh or “Togosh” in Quechua meaning “wrinkled”. It is an ancient Incan medicine made from fermented potatoes which produces penicillin-like properties, and was traditionally prescribed by … Read More

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